Dining
Great British dishes using top quality seasonal ingredients and passionate chefs preparing each mouthful to perfection.
Bar
The Lounge, Oscar's Bar and the Whisky snug are all open till late. Embrace our Dorset heritage and sample some of the sumptuous local ciders and ales laid out for your delectation.
In Season
Our Director of Food and Beverage, Paul Muddiman (formerly of Simpson's on the Strand) believes that the best dishes are made with the freshest ingredients. Where possible, we cook with seasonal produce sourced from local suppliers. Bon appetit.
Get in Touch
To phone: call Central Reservations on 0845 375 2808.
To email: complete the form below.
For us to call you back: complete the form below selecting the call back option.